- Basic Food Safety Practices
- Preventing Food Borne Illnesses
- Personal Hygiene & Appearance
- Live Skit — Join us for some fun!
RSVP by or before August 26, 2014 – 276-546-4566
OPEN & FREE TO THE PUBLIC! BRING A FRIEND!
Posted on:
RSVP by or before August 26, 2014 – 276-546-4566
OPEN & FREE TO THE PUBLIC! BRING A FRIEND!